Le Nautique Restaurant Guernsey is a truly exceptional seafood restaurant at the heart of Guernsey’s picturesque St Peter Port.
Chef-proprietor, Günter Botzenhardt, is renowned for his innovative and creative cuisine. Günter, who is classically trained, is inspired by old recipes, re-imagining them to create exciting and original dishes. His extensive menu of fish and seafood specialties, alongside a mouth-watering array of meat and vegetarian fare, have earned him high acclaim in both the local and national media.
World-class cuisine, excellent service and a perfect view of the marina, St Peter Port harbour and the smaller islands make Le Nautique Restaurant the perfect venue for all occasions, be it an intimate dinner for two, or a celebration for forty. With its special menus for large groups and festive occasions, Le Nautique Restaurant should be your first choice for dining out in Guernsey, whatever the size of your party.