Governance & Culture – Simply Good for Business: Repeat session

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BEING OFFERED ONLINE. What if governance and culture were in fact the very opportunity for growth, empowerment and innovation you have been looking for?

Governance and Culture are misunderstood

Culture is the foundation of governance

Governance improves organisational performance

What’s your Murmuration Factor?

We are given the missive to embed good governance into our organisations.

By business groups

By regulators.

By international organisations, and

By compliance and governance bodies.

On the face of it, this can feel like an arduous and challenging task and one where there is little return on investment.

But,

What if governance and culture were in fact the very opportunity for growth, empowerment and innovation you have been looking for?

Jim and Perrin will open a discussion around governance and how it is interconnected with culture.

How, if we work at creating a positive culture with agility, safety and belonging, you can inspire growth and long-term sustainability even in uncertain times.

About the presenters:

Perrin Carey of Perrin Carey Ltd is a highly experienced, professionally qualified, Fellow of the International Compliance Association (FICA) with a Post-Grad in Corporate Governance. He has worked at executive level in compliance, risk management and governance for over 16 years and this has involved financial services, eGaming, UK Higher Education and regulatory authorities.

Jim Nicholls is an innovative organisation development leader with extensive experience in organisation effectiveness, cultural change and business transformations, who is used to making strong commercial impacts in fast paced public and private business environments. Organised, engaging and emotionally intelligent professional that possess strong credibility and influence at all organisation levels.

A light lunch will be served. Please email office@guernseychamber.com if you have any allergies or dietary requirements on booking of your ticket. All food is arranged ahead of the event and changes/additions on the day are not always possible.

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